Cane Sugar is healthy to eat and is free from any added harmful chemicals. It has a distinctive color and flavor produced by keeping the sugar cane molasses in and around the crystals. It is the ultimate sweetener for baking perfect cakes, cookies, muffins, crumbles and pies. It also perfectly sweetens mornings when sprinkled on cereal and fruit or when swirled into hot tea and coffee. Moreover, the offered Cane Sugar is naturally gluten-free.